Vegetable Plates & Grain Sides

Tender asparagus spears roasted with olive oil, finished with lemon zest and Parmesan cheese for an elegant side.

Golden roasted Brussels sprouts glazed with honey-soy and topped with toasted sesame seeds.

Fragrant rice infused with fresh cilantro and lime zest for a bright, flavorful side.

Crisp-tender broccoli roasted with garlic and lemon for a vibrant, flavorful side dish.

Tender massaged kale combined with spiced roasted chickpeas, fresh veggies, and a zesty dressing.