Browse Every Recipe - Page Number 15

Tender cabbage in a silky, light cream sauce with butter and nutmeg. Ready in just 30 minutes.

Caramelized cabbage wedges with garlic oil and crispy Parmesan cheese. Ready in 45 minutes. Vegetarian and gluten-free.

Buttery cabbage wedges with sweet miso glaze, crispy edges, and umami-rich flavor in just 40 minutes.

Crispy cabbage and carrot fritters with a tangy yogurt dipping sauce. Quick, savory, and perfect for any occasion.

Crisp cabbage stir-fried in a bold, tangy Chinese sauce. Quick, vibrant, and packed with flavor in just 20 minutes.

Quick-cooking cabbage with garlic, cumin, paprika, and oregano. Budget-friendly Mediterranean side in 20 minutes.

Tender cabbage braised in coconut milk with turmeric, cumin, and ginger for a rich, comforting vegan side dish.

Juicy chicken and crisp cabbage tossed in savory umami sauce. Ready in 30 minutes for busy weeknights.

Creamy vanilla cheesecake swirled with tangy raspberry sauce and rich white chocolate on a buttery graham cracker crust.